korean grilled bellflower roots with hot pepper paste sauce.
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marron glace song-pyeon (candied chestnut rice cake)
marron glace (a french confection of chestnut cooked and glazed in sugar syrup) meets song-pyeon (a korean rice cake).
Read Moreseasoned pollack roe stew
mild korean stew made with seasoned pollack.
Read Morekimchi shrimp fried rice
popular korean fried rice made with leftover rice, fermented kimchi and shrimp.
Read Morecrab stick egg pancakes
korean pancakes made with (4) ingredients - imitation crab meat, egg, green onions and onions.
Read Moreshrimp potato pancakes
savory korean pancakes made with grated potatoes and shrimps.
Read Morekorean (turkey) meat patties
korean meat patties on rice cake sticks made with ground turkey meat.
Read Morekorean rice cake dumpling soup
korean new year's day soup
Read Moresoy braised burdock root
soy braised burdock root
Read Moreblack dumplings (squid ink dumplings)
dumplings with shrimp, squid and squid ink filling
Read Morenapa cabbage kimchi
the quintessential korean food made by lactic acid fermentation process
Read Moresoy pickled chayote
chayote picked in soy sauce
Read Morespicy cucumber salad
a korean side dish with combination of spicy, sweet and sour flavors.
Read Morekorean potato ball soup
a savory and hearty korean regional soup with chewy potato balls.
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