appetizers & snacks
pan roasted ginko nuts & korean scorched rice tea
korean spicy whelks
mozzarella figs
vegetable japchae (korean glass noodle stir fry)
tofu scramble eggs
korean spicy squid soup
korean spicy seafood and vietnamese spring roll
snow day winter snack
healthy breakfast
sweet potato stuffed squid (ika-satsuma-imo)
roasted sweet potato and dong-chee-mee
roasted mussels w/ mayo, capelin roe & sriracha
christmas 2020
christmas lunch 2020
- salmon en croute
- chestnut soup
- honey garlic carrots
- roasted asparagus
- hasselback potatoes
- coleslaw w/ farro & dates
- sangria poached pears w/ cream cheese sauce
roasted sweet potato and fermented kimchi
angel food cake with milk and blackberries
thanksgiving 2020
thanksgiving 2020 - korean style
- soy braised chicken
- stir-fried glass noodle
- jellyfish salad w/ sweet mustard sauce
- toran (aka taro) soup
- fried lotus root
- pan fried meat and veggie skewer (sarn-jeok)