lunch made w/ leftover ingredients

2024 thanksgiving

orange glazed duck confit
stuffed onions
salmon couscous
diced salad w/ korean mustard dressing
roasted brussels sprouts, chestnuts and pearl onions

ladies' lunch

jade rice
korean napa cabbage soup
korean jellyfish salad
japanese steamed eggs (chawanmushi)
chinese pearl meatballs
korean pan fried potato pancakes
korean cucumber salad
fruit flan

salmon couscous

japanese salmon roe over rice (ikura don)

endive w/ smoked salmon, salmon roe, cream cheese, pickles & dill

salmon roe, natto, squid & negitoro over rice

salmon oyakodon