cold sriracha mayo udon w/ multi-color tobikos
in vegetarian, noodles
butterfly pea flower noodles in dong-chi-mi
in kimchies, vegetarian, noodles
mushroom tuna risotto w/ squid ink
rose theok-bokki
korean pancake w/ seafood, fulvescens & chives
caramelized cinnamon chicken
in poultry
korean spicy cold noodles (bee-beem-naeng-myeon)
in noodles, vegetarian
poolish bread
soy marinated shrimp (sae-woo-jarng)
deviled eggs
fruits w/ coral tuile
in desserts
tomato cream soup
sriracha caviar
food science - popping boba
mentaiko pasta
latte on the weekend
in beverages
kohakuto (agar agar crystal jelly candy)
lemon pound cake w/ agar agar
in cakes
razor clams
in seafood, vegetarian
napa cabbage doen-jarng soup
